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Keralam is first mentioned (as Keralaputra) in a 3rd-century-bce rock inscription left by the Mauryan emperor Ashoka. In the last centuries bce, this region became famous among the Greeks and Romans for its spices (especially pepper). During the first five centuries ce, the region was a part of Tamilakam—the territory of the Tamils—and thus was sometimes partially controlled by the eastern Pandya and Chola dynasties, as well as by the Cheras. In the 1st century...