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durum wheat
Field of durum wheat (Triticum durum).
Durum wheat
cereal
Also known as: Triticum durum, durum, macaroni wheat
Durum wheat, (species Triticum durum), hard wheat (q.v.) producing a glutenous flour. The purified middlings of durum wheat are known as semolina, used for pasta products.
This article was most recently revised and updated by Amy Tikkanen.

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