
David Schepp is a veteran financial journalist with more than two decades of experience in financial news editing and reporting for print, digital, and multimedia publications.
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For generations of American consumers, Del Monte has been a familiar name on supermarket shelves, appearing on everything from canned vegetables and tomato products to bananas and pineapples. The brand name dates to the late 19th century and grew along with the U.S. canned-food industry before becoming associated worldwide with fresh produce.
The modern-day company, Del Monte Corporation, produces and distributes fresh and packaged fruit and vegetables, beverages, snacks, and prepared foods. Formerly known as Fresh Del Monte Produce, the company took its current name in 2026 after acquiring certain businesses and assets of the bankrupt Del Monte Foods, reuniting much of the fresh and packaged food operations that had been separated for nearly four decades. Based in Coral Gables, Florida, it sells products in more than 90 countries and owns the Del Monte brand globally, subject to licensing agreements in some markets and product categories.
Del Monteâs origins date back to 1899, when 11 California canners merged to form the California Fruit Canners Association. Renamed the California Packing Corporation (Calpak) in 1916, the company began marketing under the Del Monte label and quickly grew into a national and international food processor.
Del Monte traces its roots back to California, where its predecessor operated dozens of canneries by the early 20th century. Over time, the company expanded across the U.S., adding plants in Washington state, Oregon, Idaho, Alaska, Florida, and the Midwest.
In 1917, it acquired pineapple lands and a cannery in Hawaii, and in the 1920s, it expanded into the Philippines. More plants were added after World War II as Del Monte grew into a global food processor.
The company was renamed Del Monte Corporation in 1967 and was acquired in 1979 by R.J. Reynolds Industries, Inc. (later RJR Nabisco, Inc.). At the time, Del Monte operated both packaged foods and a fresh produce business. In 1989, the fresh produce division was sold and eventually became Fresh Del Monte Produce, while the packaged food business continued under the Del Monte name.
After being sold to private investors in 1989, Del Monte Foods again became publicly traded in 1999. In the decades that followed, it underwent a series of acquisitions and divestitures:
By 2025, Del Monte Foods was struggling with mounting debt and declining demand for some of its products. The company had increased production after demand for canned foods surged early in the COVID-19 pandemic, but demand later fell, leaving it with excess inventory that had to be stored, written off, or sold at a loss. Higher production costs and interest expenses added to its financial pressures.
In July 2025, Del Monte Foods filed for Chapter 11 bankruptcy protection and began a court-supervised sale of its businesses. Three buyers ultimately divided most of the companyâs operations:
The sales were completed in March 2026. In June 2026, Fresh Del Monte Produce changed its name to Del Monte Corporation and adopted DMC as its New York Stock Exchange ticker symbol.
As of 2026, Del Monte Corporation sold fresh, refrigerated, and shelf-stable foods in markets worldwide. Its products included:
The company also operated businesses in freight and logistics, specialty ingredients, and poultry and meat products.
This article was most recently revised and updated by David Schepp