waffle: References & Edit History
Article Contributors
Primary Contributors
-
The Editors of Encyclopaedia Britannica
Encyclopaedia Britannica's editors oversee subject areas in which they have extensive knowledge, whether from years of experience gained by working on that content or via study for an advanced degree. They write new content and verify and edit content received from contributors.
Other Encyclopedia Britannica Contributors
Article History
| Type | Description | Contributor | Date |
|---|---|---|---|
| Invalidated site: Food and Wine - Light and Crispy Waffles. | Oct 04, 2026 | ||
| Add new Web site: Food and Wine - Light and Crispy Waffles. | Sep 07, 2024 | ||
| Add new Web site: The Spruce Eats - Homemade Waffle Recipe. | Mar 21, 2024 | ||
| Add new Web site: National Center for Biotechnology Information - PubMed Central - Waffle production: influence of batter ingredients on sticking of fresh egg waffles at baking plates�Part I: effect of starch and sugar components. | Jun 01, 2023 | ||
| Cross-references added. | Nov 03, 2021 | ||
| Add new Web site: British Broadcasting Corporation - Waffles recipes. | Oct 10, 2012 | ||
| Add new Web site: Buzzle.com - Waffle Recipes. | Oct 10, 2012 | ||
| Media added. | Oct 01, 2008 | ||
| Article added to new online database. | Jul 20, 1998 |
View Changes:
Article History
Revised:
By: