pretzel: References & Edit History

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Article History

Type Description Contributor Date
Modified link of Web site: National Center for Biotechnology Information - PubMed Central - Isoflavone Retention during Processing, Bioaccessibility, and Transport by Caco-2 Cells: Effects of Source and Amount of Fat in a Soy Soft Pretzel. Jun 25, 2026
Add new Web site: Mansoura University - Journals of Agricultural Sciences - Some Technological Studies on Pretzel (PDF). May 03, 2025
Add new Web site: Food and Wine - The Religious History of Pretzels. Jan 18, 2024
Add new Web site: The Spruce Eats - History of Pretzels. Nov 24, 2023
Add new Web site: National Center for Biotechnology Information - PubMed Central - Isoflavone Retention during Processing, Bioaccessibility, and Transport by Caco-2 Cells: Effects of Source and Amount of Fat in a Soy Soft Pretzel. Aug 04, 2023
Add new Web site: MedicineNet - How Healthy is Eating Pretzels? Apr 16, 2023
Add new Web site: Healthline - Are Pretzels a Healthy Snack? Here�s What a Dietitian Says. Feb 03, 2023
Removed media. Jul 26, 2021
Corrected display issue. Jan 10, 2020
Added video. Nov 26, 2014
Media added. Oct 01, 2008
Added new Web site: The Nemours Foundation - For Teens - Pretzels. May 13, 2008
Article added to new online database. Jul 20, 1998
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