Britannica AI Icon

Quick Summary

Lactose-reduced milk is a dairy product designed for individuals with lactose intolerance. Lactose is the primary sugar in milk, and lactose intolerance occurs due to a deficiency in the enzyme lactase, which breaks down

Summary created from Britannica articles using AI. AI can make mistakes, so verify using Britannica articles.

Ask Britannica AI about this topic

Britannica doesn't have a full article on this topic, so we've curated a list of our relevant coverage.