kibbe
food
Also known as: kibbeh
Quick Summary
Kibbeh is a Near Eastern dish made from ground lamb and bulgur wheat. It can be served either cooked or raw. This dish is also known by variations in spelling, such as kibbeh or kibbi.1
Kibbeh is a characteristic element of Middle Eastern cuisine, which often features a wide variety of small appetizers, both hot and cold. Lamb is a staple meat across the region. While kibbeh itself is a specific dish, the term "kebab" refers to a broader category of dishes involving skewered and grilled meat, often with vegetables.23
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