cooking: References & Edit History

Article Contributors

Primary Contributors

  • Nathan Myhrvold
  • The Editors of Encyclopaedia Britannica
    Encyclopaedia Britannica's editors oversee subject areas in which they have extensive knowledge, whether from years of experience gained by working on that content or via study for an advanced degree. They write new content and verify and edit content received from contributors.

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Article History

Type Description Contributor Date
Invalidated site: National Center for Biotechnology Information - PubMed Central - Psychosocial Benefits of Cooking Interventions: A Systematic Review. Oct 27, 2026
Add new Web site: National Center for Biotechnology Information - PubMed Central - Psychosocial Benefits of Cooking Interventions: A Systematic Review. Feb 21, 2026
Media added. Feb 11, 2025
Add new Web site: BioMed Central - International Journal of Behavioral Nutrition and Physical Activity - Learning cooking skills at different ages: a cross-sectional study. Jan 31, 2025
Add new Web site: UT Institute of Agriculture - Family and Consumer Sciences - Cooking Basics. Aug 29, 2024
Add new Web site: Workforce LibreTexts - Basic cooking methods. Jul 02, 2024
Add new Web site: Eufic - Why do we Cook our Food and What happens when we do? Apr 25, 2024
Add new Web site: Academia - History of Cooking. Sep 14, 2023
Add new Web site: Healthline - How Cooking Affects the Nutrient Content of Foods. Jul 20, 2023
Add new Web site: The Spruce Eats - What is Cooking? Feb 26, 2019
Article thoroughly revised. Aug 03, 2015
Add new Web site: Buzzle.com - Cooking. Apr 05, 2013
Add new Web site: Fact Monster - Society - Cooking. Sep 28, 2011
Media added. Nov 11, 2010
Added new Web site: The Nemours Foundation - Teens Health - Cooking Tips and Resources. May 12, 2008
Added new Web site: Good Housekeeping - Online Magazine. Aug 09, 2006
Added new Web site: Good Housekeeping - Online Magazine. Aug 09, 2006
Article added to new online database. Jul 20, 1998
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