Gouda: References & Edit History
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Article History
| Type | Description | Contributor | Date |
|---|---|---|---|
| Add new Web site: National Center for Biotechnology Information - PubMed Central - Microbiological Characteristics of Gouda Cheese Manufactured with Pasteurized and Raw Milk during Ripening Using Next Generation Sequencing. | Oct 07, 2026 | ||
| Media added. | Aug 18, 2026 | ||
| Add new Web site: BioMed Central - BMC Microbiology - Metagenomics of pasteurized and unpasteurized gouda cheese using targeted 16S rDNA sequencing. | Jan 24, 2025 | ||
| Add new Web site: CiteSeerX - Effects of improving ripening temperature on Gouda cheese. | Nov 26, 2024 | ||
| Add new Web site: Academia - Effects of ripening conditions on the texture of Gouda cheese. | Oct 03, 2024 | ||
| Add new Web site: Ankara University - Open Course Ware - Sensory and chemical properties of Gouda cheese. | Jun 04, 2024 | ||
| Add new Web site: Academia - Effects of ripening conditions on the texture of Gouda cheese. | Feb 10, 2024 | ||
| Add new Web site: Verywell Fit - Gouda Cheese nutrition facts and health benefits. | Dec 01, 2023 | ||
| Add new Web site: The Spruce Eats - What Is Gouda Cheese? | Jun 06, 2023 | ||
| Links and video added. | Apr 28, 2023 | ||
| Add new Web site: National Center for Biotechnology Information - PubMed Central - Microbiological Characteristics of Gouda Cheese Manufactured with Pasteurized and Raw Milk during Ripening Using Next Generation Sequencing. | Feb 27, 2023 | ||
| Added mention of some uses of Gouda. | Feb 12, 2021 | ||
| Add new Web site: Buzzle.com - Gouda Cheese Benefits. | Jan 17, 2012 | ||
| Add new Web site: h2g2 - Gouda Cheese. | Jan 17, 2012 | ||
| Add new Web site: British Broadcasting Corporation - Gouda Recipes. | Jan 17, 2012 | ||
| Changed "The Netherlands" to "the Netherlands." | Aug 20, 2010 | ||
| Media added. | Aug 14, 2008 | ||
| Article added to new online database. | Jul 20, 1998 |
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