Brunswick stew
food
Quick Summary
Brunswick stew is a hearty dish originating from Brunswick County, Virginia. It is traditionally made with vegetables and at least two types of meat, often including chicken and squirrel. Modern versions commonly use chicken, but other meats like rabbit can also be included.12
The stew typically contains ingredients such as sweet corn, lima beans, tomatoes, okra, and onions. Brunswick stew is a type of stew, which is a dish where meat, poultry, or fish is cooked with vegetables in liquid over low heat until tender and flavorful.2
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