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kyūdō

Japanese archery
Also known as: kyūjutsu

kyūdō, (“the technique of the bow”), traditional Japanese form of archery. When firearms supplanted the bow and arrow in warfare, the art of archery was retained by samurai and other members of the Japanese upper class as a mental and physical discipline. In kyūdō the aim is not solely to hit the target, as in Western archery, but also to maintain proper form, concentration, and discipline in the act of shooting. There are many kyūdō schools in Japan, and tournaments are held annually in Kyōto and Tokyo.

In kyūdō the kyūjūtsushi (archer) uses a traditional asymmetrical bow about 7.5 feet (2.3 m) long with a grip about one-third of the distance from the bottom. The bow is composite, made of strips of bamboo and mulberry and strung with hemp. The archer employs an Oriental, or Mongolian, grip, holding the string with the thumb supported by the fingers, and wears a special glove with a thumb reinforced by bone or wood. In the apparently continuous movements leading to the release of the arrow, there are eight recognized stages, each of which must be learned and practiced until the archer can move through them smoothly.

The Editors of Encyclopaedia BritannicaThis article was most recently revised and updated by Charles Preston.
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