Britannica AI Icon

Quick Summary

Raffinose is a crystalline, slightly sweet sugar with the chemical formula C18H32O16. It is a type of oligosaccharide, meaning it is a carbohydrate composed of three to six simple sugar units. Raffinose is found in many plant products and is commercially obtained from cottonseed meal.12

It consists of galactose, glucose, and fructose units. While carbohydrates are a major source of energy for the body, oligosaccharides like raffinose are not well digested by humans and can cause gas.23

Summary created from Britannica articles using AI. AI can make mistakes, so verify using Britannica articles.

Ask Britannica AI about this topic

Britannica doesn't have a full article on this topic, so we've curated a list of our relevant coverage.