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Morel
Common morel mushroom (Morchella esculenta) growing on the forest floor.
morel
fungus
morel, Any of various species of edible mushrooms in the genera Morchella and Verpa.
What We Can Learn (and Eat) Urban ForagingIs the message behind urban foraging: “Don't eat that”?
See all videos for this articleMorels have a convoluted or pitted head, or cap, vary in shape, and occur in diverse habitats. The edible M. esculenta, found in woods during early summer, is among the most highly prized edible fungi. The bell morel (Verpa), an edible mushroom with a bell-shaped cap, is found in woods and in old orchards in early spring. False morels, or lorchels, are represented by the genera Gyromitra and Helvella. Most species of Gyromitra are poisonous.
The Editors of Encyclopaedia Britannica This article was most recently revised and updated by Meg Matthias.


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