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Microwave spectroscopy is a technique used to study the rotational transitions of molecules. These transitions occur when a molecule absorbs microwave radiation, causing it to move from a lower rotational energy state to a higher one. The microwave region of the electromagnetic spectrum spans frequencies from 1 to 1,000 gigahertz.1

This method is valuable for determining precise molecular structures, including bond lengths and angles, as well as other properties like electric dipole moments. It requires molecules to have a permanent electric dipole moment and be in a gaseous state at very low pressures. Microwave spectroscopy has been instrumental in identifying molecules in outer space and has led to the detailed structural analysis of thousands of molecules.21

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