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The glyoxylate cycle is a metabolic pathway that allows organisms to grow using a single carbon source, such as acetate. It functions as an anaplerotic route, meaning it replenishes intermediates of the tricarboxylic acid (TCA) cycle that are removed for biosynthesis.1

This cycle bypasses the carbon-dioxide-releasing steps of the TCA cycle. Instead, it uses the enzyme isocitrate lyase to split isocitrate into succinate and glyoxylate. Glyoxylate then condenses with acetyl coenzyme A to form malate. In conjunction with reactions that reform isocitrate from malate within the TCA cycle, this process allows for the net production of a four-carbon compound from two two-carbon units. This enables the TCA cycle to provide both energy and building blocks when the carbon source is a two-carbon compound like acetate.1

Plant seedlings also utilize the glyoxylate cycle to convert fats from seeds into glucose.2

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