Britannica AI Icon

diallyl trisulfide

chemical compound

Quick Summary

Diallyl trisulfide is an organosulfur compound with the chemical formula (CH₂=CHCH₂)₂S₃. It is found in garlic oil, which is produced when garlic cloves are distilled with water. This compound, along with other diallyl disulfides and polysulfides, is formed from the action of water and heat on allicin. Diallyl trisulfide is a key contributor to the flavor of various food products.1

Summary created from Britannica articles using AI. AI can make mistakes, so verify using Britannica articles.

Ask Britannica AI about this topic

Britannica doesn't have a full article on this topic, so we've curated a list of our relevant coverage.