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accessory fruit

botany
Also known as: pseudocarp

Quick Summary

An accessory fruit is a fruit where a significant portion of its structure develops from tissues other than the ripened ovary. This contrasts with typical fruits, which are solely derived from the ovary. Examples of accessory fruits include the apple, where the fleshy part comes from the hypanthium, and the strawberry, where the swollen receptacle bearing the seeds is the prominent feature. These fruits incorporate additional floral parts into their mature structure, distinguishing them from simple fruits that develop from a single ovary.123

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