wolfberry
Quick Summary
The term "wolfberry" can refer to two different plants. One is the goji berry, a deciduous Asian shrub (Lycium barbarum and L. chinense) known for its nutritional and medicinal benefits. These bright red berries are rich in vitamins A and C, antioxidants, and minerals. They have been used in traditional Chinese medicine for over 2,000 years to support various organs and address ailments like diabetes and aging.1
Alternatively, "wolfberry" can also refer to a white-berried North American shrub (Symphoricarpos occidentalis) belonging to the honeysuckle family.2
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