white peppermint

herb

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Last updated

July 21, 2026

Quick Summary

White peppermint, also known as white mint, is a variety of peppermint (Mentha × piperita) characterized by light-green stems and foliage. It is a hybrid herb of the mint family, known for its strong, sweetish odor and a warm, pungent taste with a cooling aftertaste. The leaves are used fresh as a culinary herb, and the flowers are dried for flavoring candies, desserts, and beverages. The essential oil, rich in menthol, is widely used in flavoring, perfumery, and traditional medicine for its soothing properties. Peppermint plants spread aggressively via underground stems and have small, typically pinkish-lavender flowers.1234

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peppermint
Types
The white variety is less hardy and less productive, but its oil is considered more delicate in odor and obtains a higher price.
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The white variety is less hardy and less productive, but its oil is considered more delicate in odor and obtains a higher price.
Read More