Surinam cherry
Also known as: Brazilian cherry, Eugenia uniflora
Quick Summary
The Surinam cherry, also known as the Brazilian cherry or Cayenne cherry, is a plant native to eastern South America. It is often cultivated in warmer climates for its edible fruit. The fruit, which resembles a cherry, is aromatic and can range in flavor from tart to sweet.12
The Surinam cherry belongs to the Eugenia genus, which includes many species of shrubs and trees known for their edible fruits and use as ornamentals. Some species within this genus also yield valuable lumber.1
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