cream

1 cream /ˈkriːm/ noun
plural creams
1 cream
/ˈkriːm/
noun
plural creams
Britannica Dictionary definition of CREAM
1 
[noncount] : the thick part of milk that rises to the top : the part of milk that contains fat
— see also clotted cream, heavy cream, sour cream, whipping cream
2 
: a food that is made with cream
[noncount]
[count]
— see also cream cheese, cream of tartar, cream puff, ice cream
3 
: a very thick liquid or soft substance that is rubbed into the skin to make it softer or is used as a medicine for the skin
[noncount]
[count]
— see also cold cream, shaving cream, sun cream
4 
the cream : the best part of something — see also the cream of the crop at 1crop
5 
[count, noncount] : a pale yellowish color that is close to white — see color picture on this page

like the cat that got the cream

— see cat

— cream

adjective
2 cream /ˈkriːm/ verb
creams; creamed; creaming
2 cream
/ˈkriːm/
verb
creams; creamed; creaming
Britannica Dictionary definition of CREAM
[+ object]
1 
: to stir or mix (ingredients) until they are soft and smooth
2 
US, informal
a  : to defeat (a person or team) easily and completely — usually used as (be/get) creamed
b  : to hit (someone) very hard — usually used as (be/get) creamed

cream off

[phrasal verb]
cream off (someone or something) or cream (someone or something) off chiefly British
: to remove (the best part) from something : to take (someone or something) away for yourself

— creamed

adjective