Giuseppe Japelli

…Carlo Felice, Genoa (1826–28); and Giuseppe Japelli’s meat market at Padua (1821) using the unfluted Paestum order all exemplify the continuing taste for Greek forms. Japelli was also the architect of the Pedrocchi Café, Padua (1816–42), which, with its Doric and Gothic exteriors and equally eclectic interiors is a remarkable…