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The fang-ding is a type of ancient Chinese vessel, characterized as a "square tripod" with a square or rectangular body supported by four legs. While the name suggests a tripod, it actually has four legs. These vessels, often decorated with taotie (monster masks), were made from pottery and bronze and were present throughout early Chinese history, including the Neolithic Period and the Shang and Zhou dynasties. The ding was used for cooking, holding food, in divinatory ceremonies for sacrificial offerings, or buried as spiritual utensils in tombs. The number of ding owned indicated a person's social rank.1

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2 Britannica Sources
  1. ding
  2. fangyi

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