Green Kutani ware
Quick Summary
Green Kutani ware is a type of Japanese porcelain originating from the Kaga province (now Ishikawa prefecture). It is characterized by its distinctive overglaze enamels, particularly a prominent use of green.1
The "Old Kutani" style, established around 1656, featured a coarse, gray clay body. "Green Kutani" specifically is known for being largely covered in a green or blue-green glaze, with additional colors like yellow and red applied, or designs executed in black. These bold designs drew inspiration from Chinese ceramics and paintings.1
The original Kutani kiln was abandoned around 1700, but production revived in the 19th century, leading to modern Kutani ware becoming a significant export. While "Kutani" is now a broad term, true Green Kutani is recognized for its rich, pictorial ornamentation and lively lines.12
Ask Britannica AI about this topic
Britannica doesn't have a full article on this topic, so we've curated a list of our relevant coverage.