opah
Quick Summary
The opah, scientifically known as Lampris guttatus, is a large, deep-bodied marine fish found in tropical and temperate oceans worldwide. It is distinguished by its vibrant coloration, featuring blue on its upper body and rosy hues below, with scarlet fins and jaws, and distinctive white spots.1
Remarkably, Lampris guttatus is the only known fish species that is fully warm-blooded. This unique trait is due to a specialized heat exchange system in its gills, allowing its heart to pump faster and its muscles to function more efficiently, providing an advantage in speed for hunting prey like cephalopods and invertebrates. Opahs are valued as food, though they are not commonly caught.1
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