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chamois

mammal species
Also known as: Rupicapra rupicapra, chamoix

Quick Summary

The chamois is a goat-like mammal belonging to the family Bovidae, with two species native to the mountains of Europe and the Middle East: the Pyrenean chamois (Rupicapra pyrenaica) and the chamois (Rupicapra rupicapra).1

These animals stand about 80 cm (31 inches) tall at the shoulder and weigh 25–50 kg (55–110 pounds). Both males and females have distinctive vertical horns that curve backward. Their coloration varies, but they typically have black and white facial markings, a black tail and legs, and are chestnut brown to black in winter, becoming pale brown in summer.1

Chamois live in small herds and are known for their agility and wariness, making them difficult to approach. They primarily feed on herbs, flowers, young shoots, lichens, and grass. The soft skin of the chamois is used to make "chammy" leather, and their flesh is considered venison.1

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