Watch cress seeds absorb water to catalyze the metabolic activity involved in germination
Time-lapse photography of cress seeds germinating in water
Encyclopædia Britannica, Inc.
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© University of Melbourne, Victoria, Australia (A Britannica Publishing Partner)A discussion of high-tech wildfire management in Victoria, Australia.
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Encyclopædia Britannica, Inc.In many parts of the world, weather cycles through the four seasons like clockwork: spring, summer, autumn, and winter.
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Encyclopædia Britannica, Inc.Every minute, multiple liters of air are cycled through your lungs.
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Video by Neil Bromhall; music, Paul Pitman/Musopen.org (A Britannica Publishing Partner)Time-lapse video of the hypogeal (cotyledons remain belowground) germination of runner beans (Phaseolus coccineus ‘Enorma'), filmed over a three-week period.
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Encyclopædia Britannica, Inc.Three pea seeds germinating. The roots grow in the direction of gravity, a phenomenon called gravitropism
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Contunico © ZDF Studios GmbH, MainzOverview of garden cress: its cultivation and culinary and medicinal uses.
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Encyclopædia Britannica, Inc.Learn about the unusual seed dispersal of the squirting cucumber (Ecballium elaterium).
Transcript
NARRATOR: When a seed is ready to germinate, it takes in water, and metabolic activity begins. Food stores, which consist mostly of starch, are mobilized by enzymes produced by the embryo.