How does disinfection protect people from waterborne diseases?

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Disinfection is the essential final step in the water purification process, specifically designed to protect public health by destroying pathogenic bacteria, viruses, and protozoa that cause waterborne diseases.12

By applying disinfectant agents—such as chlorine, chloramines, ozone, or ultraviolet radiation—water treatment facilities neutralize these harmful microorganisms before the water reaches consumers. In the case of chlorine-based methods, a residual concentration is often maintained throughout the distribution system to ensure the water remains safe until it reaches the point of use.123

This process is critical because unsafe water, often contaminated by microbial pathogens, is a leading cause of diarrheal diseases worldwide, which significantly impact global health and mortality rates. By effectively eliminating these biological threats, disinfection serves as a primary defense in preventing the spread of illness and ensuring a reliable, safe water supply.425