Why is sulfur released as sulfur dioxide during roasting?

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During the process of roasting in copper processing, sulfur is released as sulfur dioxide because the ore is heated in the presence of air (oxygen).12

This procedure, specifically known as an oxidizing roast, is designed to transform sulfide ores into oxides. When the sulfide compounds—such as copper(I) sulfide—react with oxygen during this combustion-like process, the sulfur is oxidized and driven off as a gas. This step is essential because it reduces the sulfur content in the material to a level suitable for subsequent smelting operations.1342