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Which impurities are driven off during the roasting of copper concentrate?
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copper processing
Molten copper being made into plates.
During the roasting of copper concentrate, the material is heated to approximately 590 °C (1,100 °F) to remove volatile impurities. The specific impurities driven off during this process include:
- Arsenic1
- Mercury1
- Sulfur (which is removed in the form of sulfur dioxide)1
This roasting stage produces an oxidized product with a sufficiently low sulfur content to proceed to the smelting phase of copper processing.1