Minari has a high water content, dietary fiber, and minerals such as potassium, calcium, and iron. It also contains vitamin C and carotenoids, some of which the body can convert into vitamin A. In addition, the plant contains flavonoids and phenolic compounds, including persicarin and isorhamnetin derivatives, which have been studied for their antioxidant and anti-inflammatory properties.
verifiedCite
While every effort has been made to follow citation style rules, there may be some discrepancies.
Please refer to the appropriate style manual or other sources if you have any questions.
Select Citation Style