Which crops are most important to Niger’s agricultural economy?

Agriculture is the largest sector of Niger’s economy, employing the majority of the population and contributing significantly to the country's gross national product.1

The most important food crops grown in the southern region include:

• Millet and sorghum: These serve as the primary food crops.1
• Cassava and sugarcane: These are also cultivated in the south.1
• Rice: This crop is specifically grown in the Niger River valley.1

Because agricultural success is heavily dependent on rainfall, the government has invested in irrigation projects and off-season growing programs to mitigate the impact of drought and prevent cereal shortfalls. Additionally, livestock—including cattle, sheep, and goats—represents a vital component of the agricultural economy and serves as a major export.12