Which crops are grown on Comorian plantations for export?

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Comorian plantations cultivate a variety of crops primarily intended for export. These include:

  • Vanilla: Grown largely on the islands of Grande Comore and Anjouan.1
  • Perfume plants: Most notably ylang-ylang, which is particularly cultivated on Anjouan.1
  • Coffee: A significant export crop.12
  • Coconuts: Primarily grown on the island of Mohéli.1
  • Cloves and cacao: These are also among the crops cultivated on the islands for export.12