How does drought affect food production in Niger?

In Niger, food production is heavily dependent on rainfall, as the country’s ability to maintain self-sufficiency in food and livestock is closely linked to climate conditions. Because the country experiences a short, single rainy season that can be highly irregular in both timing and spatial distribution, agricultural output is frequently jeopardized.12

Periods of drought have historically led to significant shortfalls in crop production, forcing the country to rely on food aid and imports to meet domestic needs. These dry spells also severely impact the livestock sector, which is a vital part of the agricultural economy. To mitigate these risks and improve food security, the government has invested in irrigation projects and implemented off-season growing programs designed to stabilize production.1